Fried or scrambled eggs (2 pcs) with fried bacon, hunting sausages, potatoes, tomatoes, mushrooms and green beans.

Served with sour cream.

Village crepes

Stuffed crepes (served cold)

Stuffed crepes (served hot)

Stuffed crepes (served hot)

Sauerkraut with Kuban sunflower oil, salted garlic, pickled cherry tomatoes, crunchy pickled cucumbers and ramsons (wild garlic).

With lemon and olives.

Sauerkraut, pickled cucumbers and cherry tomatoes, slightly salted herring, salted milk mushrooms, garlic and ramsons, black bread.
+500 ml of strong drink.

Lettuce, avocado, tiger prawns, squid, citrus sauce.

Dor blue cheese, fresh pear, pine nuts, mango sauce, grapes, lettuce.

Chicken, romaine, cherry tomatoes, caesar sauce, croutons.

Tiger prawns, romaine, cherry tomatoes, caesar sauce, croutons.

Fresh vegetables, feta cheese, olives, fragrant oil.

Potatoes, carrots, green peas, fresh and salted cucumber, chicken, tiger shrimps, red caviar, quail egg, mayonnaise.

Herring, beetroot, potato, carrot, mayonnaise, egg and herbs.

Chicken liver, chard salad, fresh spinach, oyster sauce, sesame.

Beef, lettuce, orange, cream cheese sauce with Dijon mustard.

With pear-onion marmalade and carrot brioche.

Herring, cream cheese, apple, carrot.

Delicate duck pate with truffle oil and thyme.

Salted Siberian milk mushrooms, fried potatoes, marinated onions, pickled cabbage, and pickled cherry tomatoes.

With boiled potatoes and marinated onions. Served with cabbage salad and vegetable oil.

Potato in creamy-mustard sauce with red caviar and capers.

Served with cranberry sauce and pine nuts.

Camembert, dor blue, parmesan, honey and walnuts.

Clear light broth.

Russian beetroot soup with cabbage.

Russian beetroot soup with beef and cabbage.

Thick, spicy and sour meat mix soup.

Sour cabbage soup.

Three types of fish broth.

Vegetarian broth with mushrooms, potatoes and carrots.

Pumpkin puree.

With mixed butter.

With mixed butter.

Spaghetti with butter or cream. Served with Parmesan cheese.

Pasta with tomatoes, garlic and hot peppers. Served with Parmesan cheese. We will cook spicy or not spicy pasta of your choice.

Pasta with smoked pancetta in a creamy sauce. Served under grated cheese, with egg yolk.

Pasta with tiger prawns, squid and mussels in tomato sauce with white wine.

Served fried with crispy onions.

Served with sour cream, crispy onions and herbs.

Served with sour cream, lemons and herbs.

Homemade minced beef and pork. Served with sour cream and herbs.

Beef with mushrooms and onions, stewed in creamy tomato sauce. Served with mashed potatoes, pickles and herbs.

Sous vide pork tenderloin, bell pepper, celery stalk, onion, carrot, creamy mustard sauce.

Pork ribs in barbecue sauce potato wedges, stewed cabbage.

Duck leg confit with caramelized pear and cranberry sauce.

Fillet of chicken with jasmine rice.

Half chicken gherkin sous-vide with ju-ju sauce and ratatouille.

Grilled salmon with fresh zucchini.

Served with tomato salsa.

Fried cod back with creamy spinach, red caviar and white wine sauce.

Pike perch fillet fried or steamed with vegetable linguine.

Served with tartar sauce and mashed potatoes.

Jasmine rice, white wine, coconut milk, cilantro.

White Sea mussels in white wine or cream sauce. Served with toast.

Eggplant, zucchini, sweet bell pepperbaked under the feta cheese sauce.

Served with cream cheese, cilantro and sesame seeds.

Eggplant, zucchini, bell pepper, red onion.

Forest mushrooms, potatoes and onions. Served with sour cream.

Our special dish. Mix of broccoli, cauliflower and brussels sprouts made as cutlets.

(served after 3:00 PM)

Potatoes, egg, flour, sour cream.

(served after 3:00 PM)

Zucchini, egg, flour, sour cream.

Organic Swiss cheeses. Served with toasted white bread and fried potatoes.

Rum ice Cream with soft chocolate and pine nuts.

Mascarpone cream with fresh strawberries and strawberry sauce.

Mascarpone, cocoa, savoiardi cookies, mango sauce.

Apple, cinnamon, strawberry sauce.

Served with vanilla ice cream.

Served with mint sauce and Christmas tree cones.

Classic Viennese strudel. Apple with ice cream or cherry with cream.

Please kindly ask your waiter for the ice cream list.

Assorted fresh fruits in hot chocolate.